貳樓 台南店
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- Great for brunch
- Great for happy hour
- Good for groups
Additional information
- Dining styleCasual Dining
- PriceNT$999 and under
- CuisinesAmerican
- Hours of OperationMon–Fri 10:00 am–9:30 pm Sat, Sun 8:00 am–9:30 pm
- Phone number06 250 0533
- Dress codeBusiness Casual
- AreaWest Central District
- Parking detailsNone
What 13 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.7Ambience
- 4.6Value
Noise • Moderate
Diners' Choice Awards
Tainan
Most Booked
Tainan City
Most Booked
- OT
OpenTable Diner
Tainan
1 review
4.01 review
Dined on 27 July 2024
- Overall 4
- Food 3
- Service 4
- Ambience 4
Is this helpful?
- OT
OpenTable Diner
Tainan
1 review
2.01 review
Dined on 13 July 2024
- Overall 2
- Food 3
- Service 2
- Ambience 3
Is this helpful?
- OT
OpenTable Diner
Tainan
1 review
4.01 review
Dined on 7 July 2024
- Overall 4
- Food 4
- Service 3
- Ambience 2
Is this helpful?
- OT
OpenTable Diner
Tainan
1 review
5.01 review
Dined on 8 June 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Lynn
Tainan
1 review
5.01 review
Dined on 2 March 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Tainan
1 review
5.01 review
Dined on 22 February 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- NL
NitaLu
Hawaii
1 review
5.01 review
Dined on 9 January 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Ruby
Tainan
1 review
5.01 review
Dined on 18 October 2023
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Tainan
1 review
4.01 review
Dined on 1 October 2023
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- OT
OpenTable Diner
Tainan
1 review
5.01 review
Dined on 24 September 2023
- Overall 5
- Food 5
- Service 4
- Ambience 5
Is this helpful?
FAQs
貳樓 台南店 does offer delivery in partnership with Inline.
貳樓 台南店 is rated 4.8 stars by 13 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.