Furano Wagyu Yoshi-Ushi is a yakiniku restaurant directly owned by Furano Wagyu producers under the direct management of Taniguchi Farm.
We will provide only high quality A5 rank Furano Wagyu to select into the Furano Wagyu by our Owner.
For Kagurazaka branch that is first opened in Tokyo, we use Hokkaido food like Furano Wagyu, Fafi egg from Ebetsu and rice by Yumepirica (All of from Hokkaido)
Please try "Dashi Syabu" and "Yakisuski". We will definitely provide high quality service called "OMOTENASHI" (おもてなし) We are waiting for your booking.
Additional information
Dining style
Casual Dining
Price
¥10,001 and over
Cuisines
Yakiniku
Hours of Operation
Daily 5:00 pm–11:00 pm
There may be exceptions to the above schedule. Ensure you use the search to confirm availability.