Rod's Steak & Seafood Grille, an area landmark and winner of New Jersey Monthly's 'Best Steakhouse' award, offers dinner daily.
The restaurant's design of rich wood paneling and highly polished brass, lends a classic elegance to the sophisticated atmosphere. For an intimate and unique experience, dinner aboard the private Parlour Cars is sure to be remembered. Formerly the private domain of the rich and famous, these beautifully refurbished, turn of the century railway cars are exquisitely complimented by the cuisine of Rod's esteemed Executive Chef.
AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Experiences
Easter
20 Apr 2025 only
Celebrate Easter in style with a special prix fixe menu at Rod’s Steak & Seafood Grille! Indulge in a carefully crafted selection of gourmet dishes, from premium steaks to fresh seafood, all designed to make your holiday gathering unforgettable.
Private dining
Popular dishes
Menu
APPETIZERS
Jumbo Shrimp CocktailUS$19.00
Oyster Bay Blue Point (each)US$4.50
Colossal Crab & Jumbo ShrimpUS$21.00
Fried CalamariUS$17.00
EscargotUS$14.00
Oyster RockefellerUS$29.00
Tuna TartareUS$18.00
Burrata SaladUS$18.00
Short Rib & NoodlesUS$19.00
SOUPS & SALADS
Soup du JourUS$8.00
Classic Onion Soup GratinéeUS$9.00
Signature Crab BisqueUS$12.00
Classic Caesar SaladUS$14.00
BLT SaladUS$18.00
Pear SaladUS$16.00
Berry SaladUS$14.00
Chilled Quinoa SaladUS$15.00
HOUSE AGED USDA PRIME
Rod’s Special NY SirloinUS$55.00
Filet MignonUS$53.00
Petite Filet MignonUS$44.00
Blackened Delmonico “Cowboy Chop”US$59.00
Rib Veal ChopUS$51.00
USDA Roast Prime RibUS$55.00
Berkshire PorkchopUS$36.00
Rod’s Sliced TenderloinUS$49.00
Surf & TurfUS$60.00
Tomahawk Steak “For Two”US$130.00
STEAK ADDITIONS
Chef’s WayUS$12.00
Lobster TailUS$22.00
A Lá OscarUS$22.00
Au Poivre SauceUS$4.00
Béarnaise SauceUS$4.00
Rod’s Steak ButterUS$4.00
Blue CheeseUS$4.00
MAIN COURSES
Slow Braised Short RibsUS$36.00
Roasted Free Range ChickenUS$36.00
Pan-Seared Diver Sea ScallopsUS$38.00
Grade A Ahi TunaUS$36.00
Chilean Sea BassUS$42.00
Crusted North Atlantic SalmonUS$34.00
GnocchiUS$34.00
Char-Grilled Vegetable PastaUS$28.00
SIDES
German PotatoesUS$12.00
Crispy Shallot Mashed PotatoesUS$10.00
Steakhouse Cream of SpinachUS$14.00
Sweet Vidalia Onion StringsUS$12.00
Asparagus Caprese MozzarellaUS$16.00
Brussel Sprouts Smoked BaconUS$14.00
Steakhouse Baked PotatoUS$12.00
Fresh Lobster Mac & CheeseUS$22.00
Roasted MushroomsUS$12.00
What 2,720 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
4.4 based on recent ratings
4.5Food
4.3Service
4.6Ambience
4.1Value
Noise • Moderate
Diners' Choice Awards
Morris
Romantic
Morris
Good for special occasions
Morris
Most Booked
Review summary
AI-generated from verified diner reviews
Rod's Steak and Seafood Grille offers a charming mix of ambiance and culinary delight. Guests rave about the "excellent service" and "great food," especially the "perfectly cooked steaks." Dining in the historical train cars adds a unique touch to the experience. Though service can occasionally be slow, the overall atmosphere and quality make it a memorable destination for celebrations.
2,720 Reviews
M
Margaret
New York City17 reviews
5.0
Dined 1 day ago
Overall 5
Food 5
Service 5
Ambience 5
Really wonderful experience. The food was really great and staff/service was outstanding.
Highly recommend.
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K
Ken
Greater Boston8 reviews
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
Our server was fantastic the food great and the piano player awesome
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OT
OpenTable Diner
New York City3 reviews
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 5
Food and service were excellent as always. Blue Soul was playing at the bar which was perfect dinner music and we also stayed for a drink at the bar after. It was a great anniversary. Thank you for the cake!
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r
robert VIP
New York City24 reviews
4.0
Dined 6 days ago
Overall 4
Food 4
Service 4
Ambience 4
The Tavern is a great alternative to the formal Rod's dining room experience. A varied menu with many of Rod's best selections plus other great items not served in the dining room. A casual restaurant with fine food and service you would expect at Rod's.
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JK
JamesK
Cleveland9 reviews
5.0
Dined on 6 March 2025
Overall 5
Food 4
Service 5
Ambience 5
Great atmoshere and attentive service. My delmonico steak not as good as 20 years ago and lobster this time just fair
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M
Mike VIP
Naples34 reviews
3.0
Dined on 2 March 2025
Overall 3
Food 4
Service 3
Ambience 4
This place still isn’t what is was when the Keller family owned it. The food is pretty good but the service is so inconsistent. The time it takes to get a bartender’s attention, and then get a bill, is unacceptably slow.
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L
Laura
Naples9 reviews
5.0
Dined on 26 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Fantastic experience. Went for lunch and it was WONDERFUL. Service was AMAZING. From being greeted upon entering and seated, to anyone who served us, it was pleasant, friendly, professional, and so attentive to us...yet gave us space and time for privacy. The food was great. HIGHLY RECOMMEND.
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S
Susan
Las Vegas1 review
5.0
Dined on 23 February 2025
Overall 5
Food 4
Service 5
Ambience 5
Great place for a special occasion. Great ambiance.
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f
frank VIP
New York City7 reviews
3.0
Dined on 22 February 2025
Overall 3
Food 3
Service 4
Ambience 3
Been to many high end steak houses, this one missed. My husband ordered steak with herb butter. When has that ever been a side. The steak wasn't hot enough s putting butter on it was a waste. I had the sliced tenderloin it was overcooked. The carrot cake was amazing.
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K
Katharine
New York City1 review
2.0
Dined on 22 February 2025
Overall 2
Food 3
Service 2
Ambience 2
Over the hill. So many pieces missing - hiding valet, sad self-serve coat room, no somm / beverage professional, and a poorly trained serving staff. When we arrived a bit early the host was able to seat us because it was “dead upstairs” on a Friday night at 7pm. If seated upstairs, avoid tables near the stairs as the floor and table reverberates with each step. Food was a solid okay but disappointing: basic wedge, mealy and dry shrimp cocktail, steak was fine and cooked correctly, and sides were the star - especially the German potatoes.
In general it felt like cost cutting measures from the past 20 years have accumulated to a subpar experience.
1 person found this helpful
FAQs
Rod's Steak and Seafood Grille offers takeout which you can order by calling the restaurant at (973) 539-6666.
Rod's Steak and Seafood Grille is rated 4.4 stars by 2720 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.