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Diners' Choice: Great for fine wines restaurants in Santa Fe / Mountains

OpenTable

Updated 05 December 2024

Looking for restaurants with the most notable wine lists in Santa Fe / Mountains? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you book, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of Geronimo restaurant

4.9

4.9 (12693)

$50 and over

Fusion / Eclectic

Santa Fe

About the restaurant

Geronimo has established a reputation as THE place to dine in Santa Fe. Tradition and innovation merge at this Canyon Road legend, where simplicity and understatement reign. New Mexico's only Mobil 4 star and AAA 4 Diamond rated restaurant. Winner of TripAdvisor's Top 10 Restaurants in the United States.

Top review

D

DebraVIP

Dined 1 day ago

The food was delicious! The flavors all come together perfectly. Our server was very enjoyable. The whole evening was special and romantic.

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A photo of Grilled Beef Tenderloin of a restaurant

Grilled Beef Tenderloin

A photo of Green Miso Sea Bass of a restaurant

Green Miso Sea Bass

A photo of Wild Mushroom & Sherry Bisque of a restaurant

Wild Mushroom & Sherry Bisque

A photo of Arroyo Vino restaurant

4.8

4.8 (1819)

$50 and over

Contemporary American

Santa Fe

About the restaurant

Arroyo Vino serves an ever changing seasonal menu of Contemporary American fare. We source the best seafood, meat and produce from local purveyors and farmers. In addition we have a full bar serving Santa Fe's best craft cocktails.

Top review

M

MarleneVIP

Dined 2 days ago

Delicious! Another wonderful dinner at Arroyo Vino. Thank you!

A photo of Market Steer Steakhouse restaurant

Market Steer Steakhouse

4.8

4.8 (2137)

$50 and over

Steakhouse

Santa Fe

About the restaurant

Market Steer Steakhouse offers a refreshing new take on fine dining, serving up an atmosphere every bit as charming as Chef Kathleen Crook's creative approach to Prime Steak and Regional American Cuisine.

Top review

J

JohnVIP

Dined 1 day ago

Great service by all. Loved my lobster tail! John’s steak was fabulous. Wine great. We’ll be back soon. New favorite.

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A photo of 7 oz Prime Filet Mignon of a restaurant

7 oz Prime Filet Mignon

A photo of 14 oz Prime New York Strip of a restaurant

14 oz Prime New York Strip

A photo of 10 oz Prime Flat Iron of a restaurant

10 oz Prime Flat Iron

A photo of Sassella restaurant

4.8

4.8 (2307)

$31 to $50

Italian

Santa Fe

About the restaurant

The name “Sassella” comes from a hamlet of 60 residents known for its vineyards near where Chef Cristian Pontiggia grew up.

In addition to working at two Michelin Star restaurants in Europe, Lombardy native Chef Cristian Pontiggia has received several awards from La Confrérie de la Chaîne des Rôtisseurs, an international gastronomic society. The Italian government recognizes him as a Master Chef, and he holds a culinary degree that certifies him as a Doctor of Enogastronomy.

Top review

P

paintslingerVIP

Dined on 12 Dec 2024

Sasella staff members are always on point - well trained and love the food they serve. A great team dedicated to great service!

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A photo of Ravioli of a restaurant

A photo of Lobster Risotto of a restaurant

Lobster Risotto

A photo of Amaretto e Mandorle of a restaurant

Amaretto e Mandorle

A photo of Coyote Cafe restaurant

4.7

4.7 (7217)

$30 and under

Southwest British

Santa Fe

About the restaurant

Coyote Cafe & Cantina continues to be Santa Fe's most famous and celebrated restaurant & rooftop bar. Coyote Cafe continues to be Santa Fe's most iconic restaurant, celebrating our 30th year!

Top review

J

Jody

Dined today

Always a wonderful night out. The Elk was excellent as was the Duck, caesar salad, and the carpaccio. Service was excellent as well. We have so many great restaurants in Santa Fe and this is one of the best!

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A photo of Seared Diver Scallops of a restaurant

Seared Diver Scallops

A photo of Mussels Posole of a restaurant

A photo of Maine Lobster Tails of a restaurant

Maine Lobster Tails

A photo of 315 Restaurant & Wine Bar restaurant

315 Restaurant & Wine Bar

4.7

4.7 (2158)

$31 to $50

French

Santa Fe

About the restaurant

Chef-owned and operated for more than two decades, 315 is dedicated to serving both modern and contemporary French cuisine inspired by seasonal local ingredients. With a grassroots initiative, almost every dish is prepared from scratch using exceptional care in the procurement of every ingredient. In this way, we pay respect to the community by finding new ways to support Santa Fe’s unique culture of food and art.

French food is much more than the classic dishes we all have learned to know and love. It is a philosophy within its composition and a discipline in its technique. Using carefully selected ingredients, we look for ways to enhance a dish rather than overwhelm it. This is where the dance begins between the food and the wine.

Top review

D

Donna

Dined 1 day ago

We shared the Foie Gras. The preparation was absolutely beautiful and tasty. My husband had the Fried chicken, mashed potatoes and green beans. Huge portion of a traditional meal made to perfection. He took half to go! I had the mushroom/pasta appetizer and it was delicious. We have been to 315 several times and have never been disappointed. If you appreciate traditional French food this is the place to go for dinner while visiting Santa Fe.

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A photo of Créme Brûlée of a restaurant

Créme Brûlée

A photo of Black Mussels of a restaurant

A photo of French Onion Soup Gratinée of a restaurant

French Onion Soup Gratinée

A photo of Restaurant Martin restaurant

Restaurant Martin

4.7

4.7 (4082)

$31 to $50

Contemporary American

Santa Fe

About the restaurant

Restaurant Martin is the embodiment of a of a 20-year dream to create the perfect balance of refined and comfortable. Chef Martin Rios, and his wife, Jennifer, envisioned a certain ambiance where people from the community as well as Santa Fe’s many visitors could enjoy Chef Rios’ award-winning progressive American cuisine. This family-owned restaurant caters not only to tourists, but to a large and loyal local clientele. Chef Rios has been repeatedly honored for his innovative and pleasing combinations of flavors, colors and presentation. His unique style emphasizes fresh, local produce and organic meats and poultry, and reflects not only Southwestern and Asian influences but also his classic training in French technique. His list of accolades include the following: Finalist in 2015, 2017, 2018 and 2022 for the James Beard “Best Chef of the Southwest” Award Semi-finalist for the 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019 James Beard “Best Chef of the Southwest” Award.

Top review

S

Stephen

Dined today

Our entrees and wine were excellent. Excellent service from Zoe.

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A photo of Caesar of a restaurant

A photo of Black Angus Prime Beef Tenderloin of a restaurant

Black Angus Prime Beef Tenderloin

A photo of Maple Leaf Farm Duck Breast of a restaurant

Maple Leaf Farm Duck Breast

A photo of Terra @ Four Seasons Resort Rancho Encantado restaurant

Terra @ Four Seasons Resort Rancho Encantado

4.4

4.4 (981)

$31 to $50

Contemporary American

Santa Fe

About the restaurant

The flavours of northern New Mexico are on display at our signature restaurant, where global influences meet regional delights. With elegant and inventive cuisine, the sophisticated restaurant is backdropped by iconic mountain views in a sumptuous setting.
We offer live music on Fridays and Saturdays from 6-9pm.
Both indoor and outdoor (heated) dining is available, please reserve to your preference!

Top review

J

JohnVIP

Dined 3 days ago

We live in Santa Fe and this was our first visit in a while. Sometimes resorts don’t do much to bring locals back. That was not our experience. Our server was fantastic. Very helpful with the menu and wine. She knew we were locals and did everything to make us feel welcome. The food was excellent. Because of this experience we’re putting Terra on our regular rotation.

A photo of Hervé Wine Bar restaurant

Hervé Wine Bar

4.3

4.3 (19)

$30 and under

Wine Bar

Santa Fe

About the restaurant

Welcome to Hervé Wine Bar, a sophisticated retreat for wine enthusiasts. Here, you’ll find a curated selection of Lescombes’ finest wines, from vibrant reds to crisp whites, each chosen to enhance your tasting experience. Our expert staff is passionate about wine and eager to help you explore our diverse offerings, whether you’re a connoisseur or just starting out.

The ambiance at Hervé Wine Bar blends elegance with coziness, featuring contemporary design that celebrates the rich heritage of our wines. It’s the perfect setting for intimate conversations, celebratory gatherings, or relaxing after a day of exploring Santa Fe.

Join us at Hervé Wine Bar for an unforgettable journey through exceptional wines, where every sip reveals the artistry of Lescombes’ winemaking.

Top review

J

John

Dined on 3 Dec 2024

Just great. Enjoyed every dish. Great service. Lovely wine. Neat atmosphere. Loved it.

A photo of Red Sage Restaurant restaurant

Red Sage Restaurant

4.2

4.2 (566)

$31 to $50

Steakhouse

Santa Fe

About the restaurant

Red Sage is your destination for your next romantic night out, business dinner and drinks or group event. Fare rotates seasonally, and our extensive wine selection will wow the most discriminating tastes.

Red Sage also offers a private dining experience for any need. Our smaller Private Dining Room can accommodate 14 guests and our larger room can accommodate 14 to 30 guests. Both spaces are perfect for Receptions, Dinners, Conferences, Board Meetings, Rehearsal Dinners, Baby and Bridal Showers, Birthday Parties, Anniversary Celebrations, Intimate Dinner Parties, and Corporate Dinners.

Red Sage has a diverse Wine Selection of domestic and European varieties. This collection includes local New Mexico producers and wine makers with familiar labels and approachable pricing.

Top review

D

Dana

Dined on 29 Nov 2024

This was such a nice experience! Our thanksgiving dinner was a hit! I was so full and I couldn’t finish my meal. I had the traditional Thanksgiving dinner and my Mom ordered the Short ribs on a bed of polenta. It was wonderful! We also had the roasted carrots and a crab crack which was delicious. And Squash soup. Perfectly wonderful! Thanks Sage for a wonderful experience and our waiter went out of his way to make sure we were pleased. Thank you, Gabriel!

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A photo of Scottish Salmon of a restaurant

Scottish Salmon

A photo of Bone-In Ribeye of a restaurant

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