Diners' Choice: Steak restaurants in London

OpenTable

Updated 05 March 2025

Looking for restaurants with the best overall Steak cuisine in London? You’re in the right place. Each month OpenTable analyses more than 400,000 new diner reviews. We sort the results by category to help you discover new favourites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

BEAST

4.7

4.7 (496)

£41 and over

Steak

Oxford Circus

About the restaurant

Untamed Gastronomic Experience Featuring Norwegian King Crab & Nebraskan Angus Beef.
The candle lit atmosphere and grandest vibe remains but we have encased it all in a modern, elegant and rustic setting, where everyone is welcomed to enjoy the feast.
Guests are welcomed to indulge in pre-dinner drinks in our full service bar, a flamboyant cocktail or a chilled glass of champagne, the choice is yours.
As the elevator doors open, you come face to face with your dinner.
Looking at our in-house drying Nebraskan Steaks and peering at the Norwegian King Crabs through our floor to ceiling tanks, having the opportunity to hold the Beast that is the King Crab will signal the start of your Beast Experience.

Top review

Mamurjon

Dined on 15 Feb 2025

Great food and service! Michelin price and quality!

Blacklock City

4.8

4.8 (4628)

£25 and under

Steak

Bank

About the restaurant

Blacklock a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.

We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.

Top review

Mark

Dined 2 days ago

Excellent food, service and company, highly recommend this restaurant to anyone who is thinking of going

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4.8

4.8 (4300)

£25 and under

Steak

Shoreditch

About the restaurant

Blacklock a modern version of the Great British chophouse. Set an old furniture factory in the heart of London’s East End. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's).

Monday - Friday
Bookings and Walk-ins from 12pm - 10:30pm

Saturday
Bookings and Walk-ins all day from from 12pm - 11pm

Sunday
Bookings from 11:45am - 8:00pm
Some Walk-ins available

Top review

Elliott

Dined 5 days ago

Always a good time at this place, and we are always well taken care of

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4.7

4.7 (6037)

£25 and under

Steak

Soho

About the restaurant

Blacklock is a modern version of the Great British chophouse. Set in an old brothel, we take the best meat in the country from the award winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's. Bookings and Walk-Ins available.

Top review

John

Dined 1 day ago

We had a lovely meal with excellent service..... We really appreciated the effort all the staff put in

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4.7

4.7 (390)

£26 to £40

Steak

Ruislip

About the restaurant

We are passionate about food and providing best in class experience.

Serving our delicious food from authentic charcoal grill, refreshing cocktails mixed with love and spectacular interior design with touch of live entertainment.

We specialise in prime dry aged steaks, mouth-watering classic grill dishes and sizzling hot new recipes. We use the fresh and best produce and ingredients to help flavour our dishes.

Our experienced bartenders serve variety of alcoholic and non-alcoholic drinks. Take a peek at our bar menu for cheeky cocktails or for more classic options such as prosecco or spirits. You may even get a little surprise with your drink.

We welcome you to join us for an immense an experience.

Top review

Dina

Dined 3 days ago

We dined at Reis for a birthday dinner and as usual we were greeted with smiling faces and seated quickly at our table. The food was delicious as expected. We had the spicy prawns to start and our mains were brought out in excellent time. The staff are always friendly and courteous. My friend had a lovely time. She even had a surprise cheesecake and candle brought over to the happy birthday music played over the speakers. A lovely evening was had. Thanks Reis. See you again soon no doubt!

CUT at 45 Park Lane

4.7

4.7 (544)

£41 and over

Steak

Mayfair

About the restaurant

A stunning venue in a stunning location, London’s CUT at 45 Park Lane restaurant presents the European debut of world renowned chef and restaurateur Wolfgang Puck. Set within the glamorous art deco Dorchester Collection hotel 45 Park Lane, CUT at 45 Park Lane restaurant mirrors almost exactly its award winning Beverly Hills counterpart, offering the same mouth watering steak and seafood menu, a similarly well crafted wine list and the same atmosphere of moneyed glamour and laid back sophistication. Surrounded by wood panelling and curtaining, lit by low level lamps and high chandeliers and with curved leather banquettes creating an intimate feel, the dining room is as ideally suited to business as to romance and special occasions. From possibly London’s best steaks to salads, lobster, whole roasted fresh fish, and so much more, Puck has created a menu to steal the heart of every one of CUT at 45 Park Lane’s visitors.

Top review

ÖmerVIP

Dined on 21 Feb 2025

Steaks and side dishes were great as always. Team is great very helpful. Wines are great.

High Timber

4.7

4.7 (855)

£26 to £40

Steak

St Paul's

About the restaurant

Relaxed wine dining next to the Thames. High Timber has a red meat orientated menu, 2 wine cellars with 40 000 bottles, and a cheese and biltong room with seasonal cheeses.

Top review

JeffreyVIP

Dined 3 days ago

Amazing wine selection and the best steak I have tasted in years.

Gaucho Chancery

4.6

4.6 (1760)

£26 to £40

Steak

Chancery Lane

About the restaurant

Located at the crossroads of London’s prestigious legal district and the vibrant West End, our Chancery Lane restaurant and bar offers the perfect blend of sophistication and energy.

The restaurant is spread across two floors, with the lower level featuring a bright, elegant dining room highlighted by a striking wine display that showcases our finest vintages. It's an ideal setting for meetings or a refined working lunch.

Top review

clinton

Dined on 29 Jan 2025

Really great special 3 course lunch menu for £24, the food is delicious

Goodman City

4.7

4.7 (1184)

£41 and over

Steak

Bank

About the restaurant

Goodman specialises in steak. Our chefs source the best beef from both sides of the Atlantic – from USDA corn-fed herds to grass-fed Scottish beef, grain-fed Irish Angus and rare breed Belted Galloway from Devon – to present a uniquely British interpretation of a New York grill. All of our meat is matured on-site – you can see it for yourself in our glass-walled dry-ageing room – then we cook it over charcoal for a fabulously smoky flavour. Couple that with one of London’s largest collections of American red wine and you’ve a match made in carnivore heaven. Our City of London venue is just round the corner from the Bank of England.

Top review

DavidVIP

Dined on 3 Mar 2025

Great, had a fantastic time, special thanks to all the staff that served us, and a shout out to Arkadiusz, who ought to be promoted for his knowledge and affinity with customers..

Gaucho Charlotte Street

4.7

4.7 (1934)

£26 to £40

Steak

Fitzrovia

About the restaurant

This Mother’s Day, treat your Mum to an unforgettable dining experience at Gaucho. Tuck into a traditional Sunday Roast with an Argentine twist, or dine from our delicious à la carte menu, accompanied by an extensive selection of wines from Argentina and beyond.

Gaucho Charlotte Street introduces a unique dining experience with our first-ever Beef Bar, where guests can enjoy countertop dining with a personal chef. The restaurant also features world-class wines on tap, significantly reducing our carbon footprint, and two stunning cocktail bars. Additionally, a beautiful private dining room and event space, equipped with a cutting-edge projector screen, host our Film Club and private events.

Top review

CaroleVIP

Dined on 1 Mar 2025

We made a last minute reservation for our family group of 11 on Saturday and it was a great choice. The restaurant is on several levels and the interior design is lovely. The food was outstanding. Really delicious - special shout out for the empanadas ;) and the steaks were so tasty. Great cocktails too. The staff made the evening for us. We were celebrating a milestone birthday for our Mum and had been at Abba Voyage earlier so were all in ‘high spirits’ when we arrived. We were really warmly welcomed and the service was excellent. All of the staff were really good fun. We left on a high! Thank you so much for making the evening so special!

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Popular dish

STEAK TARTARE

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Mother's Day Sunday Roast

Experience

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