Snackbar
Make a booking
- Great for creative cocktails
- Charming
- Good for special occasions
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesSouthern
- Hours of OperationHappy Hour Mon–Sat 4:00 pm–6:00 pm Dinner Mon–Thu 5:30 pm–10:00 pm Fri, Sat 5:30 pm–10:30 pm
- Phone number(662) 236-6363
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefVishwesh Bhatt
- Private party facilitiesWe offer a variety of events in our sister restaurant, Big Bad Breakfast, affectionately known as Big Bad After Dark. Allow our Chef, Vish Bhatt (James Beard Award Winner) to create a truly unique menu ranging from family-style, plated, buffet, and passed or stationary hors d'oeuvres. Perfect for rehearsal dinners, corporate or university events.
- AreaOxford
- Cross StreetDouglas Street
- Parking detailsPublic Lot
- EntertainmentSupport the local Oxford music scene, please join us every Wednesday night for live music without a cover charge. Check our website often for updates.
- AdditionalBar Dining, Gluten-free Options
What 414 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Diners' Choice Awards
Mississippi
Lively
North Mississippi
Best Overall
North Mississippi
Best Food
North Mississippi
Best Service
North Mississippi
Best Ambience
North Mississippi
Best Value
North Mississippi
Healthy
North Mississippi
Hot spot
North Mississippi
Neighbourhood gem
North Mississippi
Great for fine wines
North Mississippi
Lively
North Mississippi
Most Booked
Review summary
- S
Sandra
New Orleans
15 reviews
5.015 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- J
Josh
VIPHouston
5 reviews
5.05 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Stacy
Mississippi
3 reviews
5.03 reviews
Dined on 17 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- T
Thomas
Mississippi
2 reviews
4.02 reviews
Dined on 15 December 2024
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- A
Amanda
New York City
6 reviews
5.06 reviews
Dined on 11 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
JOHN
New Orleans
4 reviews
4.04 reviews
Dined on 30 November 2024
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- K
Kristi
VIPAlabama
11 reviews
4.011 reviews
Dined on 28 November 2024
- Overall 4
- Food 4
- Service 4
- Ambience 4
Is this helpful?
- A
Annette
Las Vegas
1 review
5.01 review
Dined on 16 November 2024
- Overall 5
- Food 5
- Service 4
- Ambience 5
Is this helpful?
- C
Chris
Charleston
1 review
5.01 review
Dined on 10 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- a
alan
Detroit
1 review
5.01 review
Dined on 9 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Snackbar offers takeout which you can order by calling the restaurant at (662) 236-6363.
Snackbar is rated 4.6 stars by 414 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
721 North Lamar Blvd, Oxford, MS 38655
Dining areas
Additional information
- Cross StreetDouglas Street
- AreaOxford
- Hours of OperationHappy Hour Mon–Sat 4:00 pm–6:00 pm Dinner Mon–Thu 5:30 pm–10:00 pm Fri, Sat 5:30 pm–10:30 pm
- Price$31 to $50
- CuisinesSouthern
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsPublic Lot
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefVishwesh Bhatt
- EntertainmentSupport the local Oxford music scene, please join us every Wednesday night for live music without a cover charge. Check our website often for updates.
- AdditionalBar Dining, Gluten-free Options
- Phone number(662) 236-6363
- Private party facilitiesWe offer a variety of events in our sister restaurant, Big Bad Breakfast, affectionately known as Big Bad After Dark. Allow our Chef, Vish Bhatt (James Beard Award Winner) to create a truly unique menu ranging from family-style, plated, buffet, and passed or stationary hors d'oeuvres. Perfect for rehearsal dinners, corporate or university events.