Succotash - National Harbor

4.6

3484 Reviews

$30 and under

American

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2 people

15 Mar 2025

19:00

Booked 65 times today

Experiences are available.

Good for special occasions
Charming
Neighbourhood gem

A progressive perspective of classic Southern favorites. James Beard Award nominee Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern menu.

SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified and passed from generation to generation for centuries. While Succotash between families will share similarities, each family’s recipe is deeply personal and reminiscent of those special suppers that brings kin together. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

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Private dining

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
American, Southern, Barbecue
Hours of Operation
Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Fri 4:00 pm–10:00 pm Sat 3:00 pm–11:00 pm Sun 3:00 pm–10:00 pm Happy Hour Mon–Fri 3:00 pm–7:00 pm
Phone number
(301) 567-8900 ext. 9
Website
http://www.succotashrestaurant.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Joshua Jesse
Catering
For more information please contact our Events Director at Events@kneadhd.com.
Private party facilities
SUCCOTASH National Harbor offers a selection of private and semi private dining options. Our private dining room, The Barrel Room, can accommodate groups up to 30 guests, while our semi-private inside and outside dining options offer ample room for parties of 200 or more. For more information plea
Private party contact
Events Team: (301) 567-8900 ext. 12

Location
186 Waterfront Street, National Harbor, MD 20745
Area
National Harbor
Cross Street
Waterman Passage and Waterfront Street
Parking details
Garage and street parking are available throughout National Harbor and in close proximity to the restaurant.
Public transit
National Harbor offers a courtesy shuttle between King Street Metro Station and National Harbor.A shuttle runs between MGM and various points in National Harbor
Additional
Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining

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Experiences

Taste of The South Brunch
Multiple dates available
Family-Style Menu. Must Be Ordered By Entire Table. Minimum 2 Guests $25/Adult | $12/Child {12 And Under} Green Tomato-Kimchi Deviled Eggs / Fried Green Tomato Salad Biscuits & Gravy / Fried Chicken & Waffles Warm Potato Salad Or Collards, Kimchi & Country Ham Pecan Sticky Buns No Substitutions Please
Taste of The South Dinner
Multiple dates available
Family-Style Menu. Must be Ordered by Entire Table. Minimum 2 Guests. $43/Adult | $21/Child (12 and under) Green Tomato-Kimchi Deviled Eggs / Skillet Cornbread Smoked Chicken Wings / Fried Green Tomato Salad Crispy Local Blue Catfish / Fried Chicken & Waffles Spice-Rubbed Bbq Pork Ribs Mac’n’cheese / Collards, Kimchi & Country Ham Butter Pecan Cookies’n’cream / Chocolate Bourbon Pecan Pie No Substitutions please
Taste of The South Lunch
Multiple dates available
Family-Style Menu. Minimum 2 Guests. Must Be Ordered by Entire Table. $25/Adult | $12/Child {12 And Under} Green Tomato-Kimchi Deviled Eggs / Fried Green Tomato Salad Biscuits & Gravy / Fried Chicken & Waffles Warm Potato Salad Or Collards, Kimchi & Country Ham Pecan Sticky Buns No Substitutions Please

Popular dishes

Smoked Chicken WingsUS$12.00
Topped with White BBQ Sauce, Celery Slaw
Nashville-Style Hot Fried OystersUS$16.00
Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing
Country Ham & Pimento Cheese CruditéUS$17.00
Col. Newsom's Ham, House Pickles, Buttermilk Biscuits, Green Goddess
Pimento Cheese FundidoUS$12.00
Corn Relish, Caramelized Onion, Seed Crackers, Grilled Flatbread
Weisenberger Mills Skillet CornbreadUS$9.00
Traditional Unsweetened Cornbread, Sorghum Butter, Scallions
Seasonal SoupUS$9.00
Peel 'n' Eat Shrimp
Sambal Cocktail, Green Goddess, Remoulade
- Half DozenUS$15.00
- DozenUS$29.00
Local Oysters on the Half Shell*
Cheerwine Mignonette, Sambal Cocktail
- Half DozenUS$16.00
- DozenUS$31.00

Salads

Add Fried Chicken Thigh $5 / Grilled Shrimp $8 / Salmon $10

Fried Green TomatoesUS$12.00
Arugula, Radishes, Buttermilk Dressing, Goat Cheese
Iceberg WedgeUS$15.00
Gooey Egg, Pork Belly Lardons, Blistered Tomato, Smoked Blue Cheese Dressing
Roasted Golden BeetsUS$15.00
Seasonal Fruit, Snap Peas, Pecans, Biscuit Croutons, Tarragon Vinaigrette

Taste the South

SERVED FAMILY STYLE Must be ordered by entire table / Minimum 2 guests / Required for parties of 7-9 $25.00/ADULT | $12.00/CHILD {12 AND UNDER}

Smoked Chicken Wings
Fried Green Tomato Salad
Crispy Local Blue Catfish
Fried Chicken & Waffles
Mac 'n' Cheese or Collards, Kimchi & Country Ham
Butter Pecan Cookies 'n' Cream

Snacks

Deviled Eggs
Green Tomato-Kimchi (Vegetarian) OR Bacon Jam
- eachUS$1.50
Ham & Cheese Hush PuppiesUS$8.00
Cajun Aioli
Fried PicklesUS$6.00
Lemon-Sriracha Aioli
Puppies, Pickles & PoppersUS$15.00

Mains

Served A La Carte

Fried Chicken & WafflesUS$18.00
Legs & Thighs, Bourbon-Maple Syrup, Pickled Okra, Aged Manchego
Pulled Pork SandwichUS$15.00
Collards, House Pickles, French Fries
Delta Rice BowlUS$18.00
Smoked Tofu, Crispy Eggplant, Grilled Corn, Kimchi
Avocado Toast BLTUS$16.00
Sally Lunn Bread, Bacon, Smashed Avocado, Tomato
Dirty Chicken CobbUS$19.00
Bacon Jam, Avocado, Blue Cheese, Egg, Cornbread Croutons, Buttermilk Dressing
Crispy Catfish SandwichUS$15.00
Jalapeño-Mint Aioli, Cole Slaw, House Pickles, French Fries
Shrimp 'n' GritsUS$22.00
Royal Red Shrimp, Andouille Sausage, Holy Trinity, Jalapeño Oil
Pimento Cheese Burger*US$17.00
Bacon Jam, House Pickles, French Fries, Gochujang Ketchup
Crispy Chicken SandwichUS$16.00
Pimento Cheese, Cole Slaw, Duke's Remoulade, French Fries
Roasted Salmon*US$25.00
Strawberry-Tamarind Glaze, Farmer's Market Salad, Crispy Shallots
Today's CatchUS$31.00
Sautéed Caulilini, Miso-Honey, Grilled Lemon

Sides

French FriesUS$5.00
Collards, Kimchi & Country HamUS$7.00
Mac 'n' CheeseUS$9.00
Bourbon-Pickled JalapeñosUS$4.00
Succotash CurryUS$8.00
Watermelon & Fried PeanutsUS$7.00
Cheesy Grits & Sausage GravyUS$8.00
Crispy Kalettes, Ginger Sauce, Garlic ChipsUS$8.00

Non-Alcoholic Libations

Cheerwine Cherry SodaUS$5.00
Fresh-Squeezed LemonadeUS$4.00
Sprecher Grape SodaUS$5.00
Boylan's Cream SodaUS$5.00
Abita Root BeerUS$5.00
Belle's KissUS$7.00
Blood Peach, Ginger, Pineapple, Mint, Bubbles

What 3,484 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.6Service
4.6Ambience
4.4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Succotash - National Harbor offers a delightful dining experience with "great service" and "amazing food." Highlights include the "Taste of the South" menu, flavorful chicken and waffles, and delicious deviled eggs. The ambiance is inviting, with standout servers like Kay and Brianna. Perfect for those seeking authentic Southern cuisine in a vibrant setting.

3,484 Reviews

MC
MelissaC
Philadelphia4 reviews
5.0
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Kay, our server was great. Food came out quickly and was delicious!!!!
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f
foodconnoisseur
Washington DC4 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
So good! Well worth the visit, and will visit again.
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OT
OpenTable Diner VIP
New York City21 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
the best beef rib and chicken and waffles!!! amazing spices!! oysters were fabulous as well!
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D
Deirdre
Washington DC3 reviews
4.0
Dined 6 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
I wanted to treat myself to something good to close out my week. I had an amazing dinner. The Bourbon Frost was just right, not too strong and not too watery. It tried both the kimchi and bacon jam deviled eggs. Both were good but of the two, the kimchi was better. Collard greens were very good and well-seasoned. For my main course, I had the shrimp and grits. It was good but I think I wanted the shrimp to be cooked a tiny bit longer. As a bonus for dining solo, they brought to my table the best tiny bite - a small crispy square of cornbread, topped with pimento cheese and a drizzle of hot honey. That was amazing an amazing finish to a great meal!
Succotash - National HarborResponded 5 days ago
Dear Deirdre, Thank you so much for your wonderful review! We are committed to offering the best cuisine, service, and atmosphere to ensure an exceptional guest experience. Your review has been shared with our managers and staff! Best regards, Joe-Jo Jennings Guest Relations Manager KNEAD Hospitality + Design
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T
Tan
Washington DC9 reviews
5.0
Dined on 7 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love the ambience and a great environment for a Friday dinner with friends!
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J
Joan VIP
Greater Boston9 reviews
4.0
Dined on 5 March 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Our server Arturo M was excellent. Attentive and made great suggestions.
Is this helpful?
OT
OpenTable Diner
Key West3 reviews
5.0
Dined on 4 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great variety and attentive staff. Food is unique even for Southern grub.
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K
Krista VIP
Washington DC4 reviews
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love coming here for the Taste of the South—it’s always excellent! On our most recent visit, an early Saturday evening, we were warmly welcomed by the hosts, who went above and beyond to accommodate us and our infant, making sure we felt comfortable throughout our meal. Eileen, the general manager, is fantastic—her exceptional customer care is reflected in the entire staff. This is our favorite place to dine whenever we visit National Harbor!
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P
Patricia
Washington DC1 review
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The hostess was awesome! Welcoming! This was my second time visiting and a friend’s first time and we thoroughly enjoyed it. The food was amazing. Delicious! And my friend was in awe of everything. The food was served quickly, hot and delicious. Our server Cree was the best! My friend cannot wait to take her husband there. Five plus stars!!!!
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M
Mamie Musu
Toronto2 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great customer service. Food selection presentations were amazing. Delicious brunch and friendly atmosphere.
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FAQs

Succotash - National Harbor offers delivery in partnership with Postmates and Uber Eats. Succotash - National Harbor also offers takeaway which you can order by calling the restaurant at (301) 567-8900 ext. 9.

Succotash - National Harbor is rated 4.6 stars by 3484 OpenTable diners.