Table 34

Review summary

1. J

   Jo

   Las Vegas

   5 reviews

   5.0

   5 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful service & the food was also. Celebrated my husband's birthday & it was a very special day.
   

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2. J

   Jan

   VIP

   Las Vegas

   79 reviews

   3.0

   79 reviews

   Dined 3 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   Table 34 has potential. The service was great… we were met with a warm welcome and seated expeditiously. Our server was pleasant and professional, but he did appear to be servicing too many tables. I definitely gave him an A for his effort to be attentive and responsive. The problem was the food… although well seasoned, the majority was delivered luke warm, to slightly heated. This, in spite of our request that our dishes be served extra hot. The temperature of the food definitely impacted our overall satisfaction (including the value), in a negative way. In addition, the Oyster Rockefeller left much to be desired. The oysters were overwhelmed by the amount of breadcrumbs loaded on top, flavorless and delivered warm (we sent them back to be heated properly). They also need a bit of white sauce, garlic and cheese… something to provide more flavor. My scallops were undercooked and barely warm. It was obvious that they had been “waiting” for the crab cake, for delivery. Because I didn’t want to send another dish back, I decided to take the home for re-heating… I will say that they were delicious after they were cooked properly. The crab cake was the best part of the meal. It was delivered hot and it was tasty… although I would have preferred just a bit less filler. All-in-all, I don’t think we will return with the many dining choices available on LV.
   

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3. j

   joanna

   VIP

   Washington DC

   120 reviews

   5.0

   120 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Time to check out the new Winter Prix-Fixe menu ($49) at Table 34. Plenty of options to select; items also available a la carte. First Course-Winter Salad: High pile of greens, evenly accented with robust bleu cheese crumbles and snappy nutty almond slices, with just enough berry vinaigrette for added sweet flavor. Second Course-Shrimp Pan Roast: A favorite whenever I can get this dish. Five giant shrimp tails at perfect firm bite consistency, bowing down to the generous mound of fluffy white rice, in a lake of creamy, veggie filled sauce. Tried a glass of the $10 Anko 2021 Malbec; very good pour. Dessert: Opted for a glass of Frank Family Vineyards 2021 Cabernet Sauvignon ($30); hefty price, but great pour and a full fruity spiced refined red. Value: Great food, great wine, great company = super value. Service: Gregarious and inviting from (co)owner Constantin and bartendress Dillan.
   

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4. S

   Sam

   Greater Boston

   1 review

   5.0

   1 review

   Dined on 14 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A great local establishment - the best bartender in the valley and great food and service
   

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5. B

   Brett

   Salt Lake City

   1 review

   5.0

   1 review

   Dined on 8 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The prime New York steak was exceptional. All of the other food was very good as well.
   

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6. C

   Carlos

   VIP

   Las Vegas

   41 reviews

   5.0

   41 reviews

   Dined on 8 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I always count on Table 34 for a great meal with excellent service.
   

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7. D

   Don

   Las Vegas

   4 reviews

   5.0

   4 reviews

   Dined on 8 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Off the beaten path. This is a restaurant easy to get to where parking is free and right outside the door. It is so refreshing to see an establishment serving this quality of food that's not on the strip and that most of us can afford. I saw the recommendations on Next Door and elsewhere and thought "I've got to try it". I am glad I did. The food I tried was astounding. The appetizer, shrimp cocktail, was huge and not overpriced. The prix fixe menu included a flat iron steak that had a delectable crust and was perfectly tender inside. One of the best I have had. They also offer salmon soup with large chunks of salmon that could serve as a complete meal if you add a salad. The steak was not inexpensive but included a salad and dessert. The value was amazing. There are options for under $30 so it's not necessary to spend a full day's pay one one meal. The service was relaxing and not rushed. I have not been to a restaurant lately that impressed me to this extent.
   

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8. j

   joanna

   VIP

   Washington DC

   120 reviews

   5.0

   120 reviews

   Dined on 5 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Popped in for dinner; took my usual seat at the bar. Sipped on the Smokin' Peaches cocktail ($15; back on the menu after a brief hiatus, great robust citrus buzzy drink) while wavering over the oh so tempting dishes. Eventually went for the flexible $49 Prix Fixe menu: Chopped Salad - a favorite due to the perfect balance of greenery, rich cheese, and contrasting crunchy nuts and noodles. Risotto - al dente grains, creamy cheesy, with a light spring-like spark from the asparagus spear pieces. Substantial portion. Accompanied by a generous pour of San Angelo Pinot Grigio Banfi 2022 ($12). Selected the After Midnight cocktail as dessert; a chocolatey creamy finish to dinner. Value: Superb; hefty portions, wonderful flavors, creative twists. Service: Warm and welcoming from hostess Nancy to Dillan helming the bar.
   

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9. R

   Roberto

   Greater Boston

   1 review

   5.0

   1 review

   Dined on 3 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food. Great service. Rustic ambience. Our waiter, Mark, was awesome! What more can you ask for? I will definitely be back in the future.
   

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10. k

    keith

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined on 1 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Awesome time with phenomenal service and the food was spot on all courses!
    

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