The View Restaurant at the Mirror Lake Inn

4.6

583 Reviews

$31 to $50

Contemporary American

Make a booking

2 people

24 Nov 2024

23:30

Romantic
Good for special occasions
Great for scenic views

The View is the only AAA four-diamond fine dining restaurant in Lake Placid, and Rated #1 in NYS and Mid Atlantic States by Conde Nast Readers Choice Award, 2017. Overlooking Mirror Lake and the Adirondack High Peaks, this restaurant is renown for its commitment to food and wine, utilizing locally sourced ingredients. The concept is elegant comfort foods with an extensive wine list that has been recognized for excellence by the Wine Spectator for the past Nineteen years. The menu changes four times each year. This restaurant is the perfect special occasion destination.

**Please note there is a $50/person cancellation fee for no shows or cancellations within 24 hours of the reservation date.**

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Contemporary American, Breakfast, Farm-to-table
Hours of Operation
Breakfast Daily 7:30 am–10:30 am Dinner Mon, Wed–Sun 5:30 pm–8:30 pm
Phone number
(518) 302-3000
Website
http://mirrorlakeinn.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Resort Casual
Executive Chef
Curtiss Hemm
Catering
Contact our Group Sales Department for private events. <br />
Private party facilities
Multiple venues are available for private parties from 8 to 100 guests. Groups over 12 are encouraged to work through the properties group sales office.

Location
77 Mirror Lake Drive, Lake Placid, NY 12946
Area
Lake Placid
Cross Street
Interlaken Avenue
Parking details
Limited hotel parking primarily for house guests is available. Additionally street parking is in close proximity to the restaurant.
Entertainment
Taste Bistro & Bar- Friday evenings enjoy live music, 7:30-10:30PM
Additional
Gluten-free Options, Indoor Fireplace, Vegan

Gem Lettuce Salad
Baby gem lettuce leaves, watercress, radish, fermented dill beans, chardonnay vinaigrette
Shrimp Remoulade
Poached and chilled jumbo white shrimp, Old Bay remoulade sauce, lettuce, lemon
Pork Pâté
Housemade pâté, fresh horseradish mustard, dried fruits, baguette
Gouda Custard
Asgaard Farm Gladsheim gouda custard, peach amaro butter, toasted walnuts, arugula, honey ginger dressing

Second Course

Seared Foie Gras
Hudson Valley foie gras, fig mostarda, balsamic reduction, toasted house made brioche, pecans
Risotto Fritters
Saffron risotto, cheese, panko, North Point Community Farm roasted garlic aioli, Small Town Culture fermented red onion
Bucatini
House made “00” durum wheat bronze die extruded bucatini pasta, white wine truffle butter sauce Parmigiano-Reggiano
Mushroom Potage
Mushrooms, celeriac root, onion, cream, sherry, seared mushroom

Third Course

Beef Filet
Grilled center-cut beef tenderloin filet, potato purée, petite carrots and turnips, haricot vert, fines herbs butter, pinot noir glace
Sautéed Shrimp
White shrimp, Calabrian chilies, cherry tomatoes, olives, cippolini onion, caperberries, white beans, oregano, olive oil, dry vermouth
Pastured Raised Organic Chick
Pan roasted Za’atar spiced Reber Rock Farm pasture raised chicken breast, fingerling potatoes, baby carrots, herbed yogurt cucumber sauce
Ricotta Gnocchi
House made ricotta gnocchi, sweet corn, hazelnuts, arugula, Parmigiano-Reggiano, lemon butter sauce
Certified Sustainable Chilean Sea Bass
Pan seared sea bass fillet, seasonal squash sauté, jasmine rice, tomato vinaigrette, herb butter glaze
Braised Beef Cheek
Slow cooked beef cheek, cheddar grits, sautéed mushrooms, broccolini, roasted North Point Community Farm garlic glace
Venison Bolognese
Simmered venison and local pork, milk, stock, tomato, house made “00” durum wheat bronze die extruded lumache pasta, Parmigiano-Reggiano

Our Featured Local Farms

Our Featured Local Farms Harmony Hills Farmstead (Malone), Asgaard Farm & Dairy (Au Sable Forks), North Point Community Farm( Plattsburgh), Saratoga Olive Oil Company ( Saratoga and Lake Placid), Sugar House Creamery (Upper Jay), North Country Creamery (Keeseville), Meier’s Artisan Cheese (Constable), Reber Rock Farm (Essex)

Our Culinary Staff

Curtiss Hemm
Executive Chef/Food & Beverage Director
Stephanie Wood
Executive Sous Chef
Seth Jory
Sous Chef
Dan Simmons
Sous Chef
Paul M.
Chef Pâtissier
Brandon W.
Chef de Partie
Gregory S.
Chef de Partie
Robert Z.
Chef de Partie
Annalise P.
Chef de Partie
Frank P.
Chef de Partie
Jamie F.
Chef de Partie
Afreen H.
Chef de Partie
Chase W.
Rounds

What 583 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on all time ratings

4.5Food
4.6Service
4.6Ambience
2Value

Noise • Moderate

583 Reviews

S
Shajazz
New York City
3 reviews
5.0
3 reviews
Dined on 23 February 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was my 60th Birthday!
Is this helpful?
JO
JaniceO
Toronto
10 reviews
5.0
10 reviews
Dined on 23 February 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food and service were outstanding. The sommelier’s wine suggestion was fabulous. We were not rushed and were able to have a lovely evening enjoying great conversation while indulging in a truly memorable meal.
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W
Wis1614
Toronto
2 reviews
5.0
2 reviews
Dined on 16 February 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent restaurant. Food was excellent, and the service was top notch. Had a wonderful dinner and enjoyed the ambiance of the restaurant very much. Prices were a little high, but not surprising considering the quality of the food , the premises and the overall experience.
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OT
OpenTable Diner
New York City
3 reviews
vip
5.0
3 reviews
Dined on 16 February 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and atmosphere, should have two scallops instead of one on the first course for dinner.
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C
4Catsathome
Kansas City
15 reviews
5.0
15 reviews
Dined on 27 January 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The View is top notch in every way. Yes it is expensive but worth the money. It is truly a dining experience
Is this helpful?
GM
GordyMac
New York City
1 review
5.0
1 review
Dined on 26 January 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful dining experience with a friend. Excellent service, very good food, pleasing atmosphere, pricey but to be expected. Food portions are small but substantive especially for and evening meal. Wine recommendations by waitress excellent. Nice follow up by staff after dinner with pertinent questions to address any concerns or complaints. The Mirror Lake Inn is truly a lovely place to stay. The staff throughout the complex are all eager to please and address any issues that may pop up in a most courteous and professional manner. The owners, management and general staff do an excellent job at providing a very friendly family like atmosphere. Thank you for another memorable stay.
Is this helpful?
J
Justin
Richmond
1 review
5.0
1 review
Dined on 24 January 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic food, service, and ambiance. An enjoyable experience which I will be seeking again the next time I visit Lake Placid.
Is this helpful?
OT
OpenTable Diner
Washington DC
6 reviews
5.0
6 reviews
Dined on 22 January 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a treat to dine at The View. Exceptional service without being at all pretentious in a quiet, elegant setting. Fantastic food. We’re always impressed by the chef’s choices and how he or she combines flavors. My husband proposed there, and we have celebrated two anniversaries. The View always makes celebrations festive—we received a framed photo of the evening, as well as a special dessert.
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M
Michelle
New York City
3 reviews
5.0
3 reviews
Dined on 20 January 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I took my boyfriend here for his birthday dinner and our server Katie B could not make it anymore special! The service was a 10/10 and the food was delicious. They even gave us a few complimentary items to try throughout our dinner and everything was fantastic. The atmosphere is very romantic and elegant and the view of the lake is incredible! They even took a photo of my boyfriend and I and made us the cutest souvenir. I would 100% recommend coming back!!
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B
Bill
New York City
43 reviews
4.0
43 reviews
Dined on 17 January 2020
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
The service was excellent as well as the ambiance, the appetizers and soup were amazing, my prime beef filet was outstanding but my spouses pork and spaetzle was disappointing. The staff is friendly and could not do enough for you. I would for sure go back.
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FAQs

The View Restaurant at the Mirror Lake Inn is rated 4.6 stars by 583 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

24 Nov 2024

23:30

Google Map for The View Restaurant at the Mirror Lake Inn

77 Mirror Lake Drive, Lake Placid, NY 12946

Additional information

Cross Street
Interlaken Avenue
Area
Lake Placid
Hours of Operation
Breakfast Daily 7:30 am–10:30 am Dinner Mon, Wed–Sun 5:30 pm–8:30 pm
Price
$31 to $50
Cuisines
Contemporary American, Breakfast, Farm-to-table
Dining style
Fine Dining
Dress code
Resort Casual
Parking details
Limited hotel parking primarily for house guests is available. Additionally street parking is in close proximity to the restaurant.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Curtiss Hemm
Entertainment
Taste Bistro & Bar- Friday evenings enjoy live music, 7:30-10:30PM
Additional
Gluten-free Options, Indoor Fireplace, Vegan

Website
http://mirrorlakeinn.com/
Phone number
(518) 302-3000
Catering
Contact our Group Sales Department for private events. <br />
Private party facilities
Multiple venues are available for private parties from 8 to 100 guests. Groups over 12 are encouraged to work through the properties group sales office.

The View Restaurant at the Mirror Lake Inn

Make a booking

Additional information

First Course

Gem Lettuce Salad

Shrimp Remoulade

Pork Pâté

Gouda Custard

Second Course

Seared Foie Gras

Risotto Fritters

Bucatini

Mushroom Potage

Third Course

Beef Filet

Sautéed Shrimp

Pastured Raised Organic Chick

Ricotta Gnocchi

Certified Sustainable Chilean Sea Bass

Braised Beef Cheek

Venison Bolognese

Our Featured Local Farms

Our Culinary Staff

Curtiss Hemm

Stephanie Wood

Seth Jory

Dan Simmons

Paul M.

Brandon W.

Gregory S.

Robert Z.

Annalise P.

Frank P.

Jamie F.

Afreen H.

Chase W.

Overall ratings and reviews

FAQs

How is The View Restaurant at the Mirror Lake Inn restaurant rated?

Is The View Restaurant at the Mirror Lake Inn currently accepting bookings?

Make a booking

Additional information